MCAER PG CET 2025: Syllabus, Pattern and more details

AGRONOMY Subject

Course No.

Course Title

Credits

Weightage

(80%)

AGRO 111

Fundamentals of Agronomy-I

2(1+1)

12.5%

(25 Questions)

AGRO 112

Introductory Agro-meteorology and Climate Change

2(1+1)

AGRO 123

Fundamentals of Agronomy-II

2(1+1)

AGRO 234

Crop Production Technology-I (Kharif crops)

2(1+1)

AGRO 235

Rainfed Agriculture and Watershed Management

2(1+1)

AGRO 246

Crop Production Technology-II (Rabi crops)

2(1+1)

AGRO 247

Farming System and Sustainable Agriculture

1(1+0)

AGRO 248

Principles of Organic Farming

2(1+1)

AGRO 359

Practical Crop Production-I (Kharif crops)

1(0+1)

AGRO 3611

Practical Crop Production-II (Rabi crops)

1(0+1)

AGRO 3612

Geo-informatics, Nano-technology and Precision Farming

2(1+1)

Agril. Botany

GPB 121

Fundamentals of Genetics

3(2+1)

12%

(24 Questions)

BOT 121

Fundamentals of Crop Physiology

2(1+1)

GPB 232

Fundamentals of Plant Breeding

2(1+1)

GPB 243

Principles of Seed Technology

3(1+2)

GPB 355

Crop Improvement – I (Kharif Crops)

2(1+1)

BOT 353

Intellectual Property Right

1(1+0)

GPB 366

Crop Improvement – II (Rabi Crops)

2(1+1)

ESDM 231

Environmental Studies and Disaster Management

3(2+1)

Agril. Entomology

ENTO 121

Fundamentals of Entomology

2(1+1)

5.5%

(11 Questions)

ENTO 232

Insect Ecology and Integrated Pest Management

2(1+1)

ENTO 243

Pest of Horticultural Crops and their Management

2(1+1)

ENTO 354

Pests of Crops and Stored Grain and their Management

2(1+1)

ENTO 365

Management of Beneficial Insects

2(1+1)

Horticulture

HORT 111

Fundamentals of Horticulture

2(1+1)

10.5%

(21 Questions)

HORT 232

Production Technology for Vegetables and Spices

2(1+1)

HORT 243

Production Technology for Fruit and Plantation Crops

2(1+1)

HORT 354

Production Technology for Ornamental Crops, MAP and Landscaping

2(1+1)

HORT 366

Post-harvest Management and Value Addition of Fruits and Vegetables

2(1+1)

AGRIL. Economics

ECON 121

Fundamentals of Agricultural Economics

2(2+0)

8%

(16 Questions)

ECON 242

Agricultural Finance and Cooperation

3(2+1)

ECON 353

Agricultural Marketing Trade and Prices

3(2+1)

ECON 365

Farm Management, Production and Resource Economics

2(1+1)

COMP 231

Agri-Informatics

2(1+1)

STAT 231

Statistical Methods

2(1+1)

AGRIL. Extension 

EXTN 111

Rural Sociology & Educational Psychology

2(2+0)

6.5%

(13 Questions)

EXTN 122

Fundamentals of Agricultural Extension Education

3(2+1)

EXTN 123

Communication Skills and Personality Developments (Common Course)

2(1+1)

EXTN 355

Entrepreneurship Development and Business Communication (Common Course)

2(1+1)

AGRIL. Engineering

ENGG 121

Soil and Water Conservation Engineering

2(1+1)

4%

(8 Questions)

ENGG 232

Farm Machinery and Power

2(1+1)

ENGG 243

Renewable Energy and Green Technology

2(1+1)

ENGG 364

Protected Cultivation and Secondary Agriculture

2(1+1)

Plant Pathology

MIBO 111

Introductory Microbiology

2(1+1)

9%

(18 Questions)

PATH 121

Fundamentals of Plant Pathology

3(2+1)

PATH 232

Principles of Integrated Disease Management

2(1+1)

PATH 354

Diseases of Field and Horticultural Crops and their

Management – I

3(2+1)

PATH 365

Diseases of Field and Horticultural Crops and their

Management-II

3(2+1)

Soil Science and AGRIL. Chemistry

SSAC 111

Fundamentals of Soil Science

3(2+1)

7%

(14 Questions)

SSAC 242

Problematic Soils and their Management

2(1+1)

SSAC 353

Manures, Fertilizers and Soil Fertility Management

3(2+1)

BIOCHEM 231

Fundamentals of plant biochemistry and biotechnology

3(2+1)

Animal Husbandry and Dairy Science

AHDS 111

Livestock Production and Management

2 (1+1)

4%

(8 Questions)

AHDS 242

Livestock Breeding and Nutrition

2(1+1)

AHDS 353

Technology of Milk and Milk Products

2(1+1)

AHDS 364

Sheep, Goat and Poultry Production

2(1+1)

FST 362

Principles of Food Science and Nutrition

2(2+0)

1%

(2 Questions)