Master of Science [M.Sc] Food Technology Entrance Exams
Master of Science [M.Sc] Food Technology Entrance Exams
Get admission to the Master of Science [M. Sc] Food Technology by passing challenging entrance examinations relevant to the preparation for the world of business.
Entrance Exams: Key Dates
Entrance Exam | Exam Dates | Description |
CAT (Common Admission Test) | Usually November-December | CAT is a national-level management entrance exam conducted for admission to various management programs, including foreign trade. |
XAT (Xavier Aptitude Test) | Usually January | XAT is a national-level entrance exam conducted by XLRI, Jamshedpur, for admission to management programs, including foreign trade. |
MAT (Management Aptitude Test) | Multiple Sessions throughout the year | MAT is a standardised test conducted by AIMA for admission to various management programs, including foreign trade. |
SNAP (Symbiosis National Aptitude Test) | Usually December | SNAP is conducted by Symbiosis International University for admission to various management programs, including foreign trade. |
CMAT (Common Management Admission Test) | Usually January | CMAT is a national-level entrance exam conducted by NTA for admission to management programs, including foreign trade. |
What is the Master of Science [M.Sc] Food Technology Entrance Exam?
The Master of Science (M. Sc) entrance exam for Food Technology usually tests the candidate’s ability in subjects such as chemistry, biology, Mathematics, and food science. Depending on the institution, it is possible to solve questions and problems in multiple-choice tests, writing essays, and answering the questions set by the examiners in order to check knowledge of the fundamental science and ability to use it at the food technology level. Furthermore, some of the tests that are used in the admissions process may incorporate questions on general knowledge and the events occurring in the society. Passing these examinations is highly important for entering outstanding M. Sc programs in Food Technology, as the competitions may be high due to numerous students who want to continue education and carry out research in this developing sphere.
Master of Science [M.Sc] Food Technology: Tips to Prepare for Entrance Exam
- Start by understanding the exam format and syllabus thoroughly.
- Develop a plan with the topics you are going to study and try to set specific time for that.
- Give exam regularity with past papers as well as mock tests so that time control and areas of strength and weaknesses could be managed.
- It is better to explore the concepts than cramming them.
- For further clarification, seek help from books and other research materials, videos or tutorials and study groups.
- Closely adhere to the study schedule and stick to the spots which are free from distractions to reduce the level of stress and enhance efficiency.
- Protect both the body and the mind by making sure you get enough rest, follow a proper diet and have some time off once in a while.
- Always have a positive attitude and confidence in yourself and when preparing have a hopeful attitude of executing success.
